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2020, Volume 7, Issue 1, Pages 9 - 17
Antibacterial evaluation of Elettaria cardamomum (L.) Maton, Lavandula angustifolia Mill. and Salvia fruticosa Mill. essential oil combinations in mouthwash preparations

Ayşe Esra Karadağ1,2, Esra İpekçi3, Ayşe Pınar Yağcılar3, İlker Demirbolat4, Murat Kartal4, Panoraia I. Siafaka5, Neslihan Üstündağ Okur3*

1Department of Pharmacognosy, Faculty of Pharmacy, Istanbul Medipol University, 34810, Istanbul, TURKEY
2Depatment of Pharmacognosy, Graduate School of Health Sciences, Anadolu University, Eskişehir, TURKEY
3Department of Pharmaceutical Technology, Faculty of Pharmacy, University of Health Sciences, Istanbul, TURKEY
4Phytotheraphy Research Center, Bezmialem Vakıf University, 34093 Fatih, Istanbul, TURKEY
5School of Chemistry, Faculty of Sciences, Aristotle University of Thessaloniki, Thessaloniki, GREECE

*Corresponding author. Email: neslihanustundag@yahoo.com

FULL TEXT: NVEO 2020, Volume 7, Issue 1, Pages 9-17

Abstract

The aim of this present study was to evalute Elettaria cardamomum (L.) Maton., Lavandula angustifolia Mill. and Salvia fruticosa Mill. essential oils in mouthwashes formulated with different combinations such as 0.1/0.25/0.1; 0.2/0.25/0.1; 0.3/0.1/0.1 in 10 mL (v/v), and their in vitro antibacterial activity performance. The characterization of the main essential oil components was performed by GC-FID and GC/MS analyses. The antimicrobial evaluation was performed by using the disc diffusion method against human pathogenic Staphylococcus aureus ATCC 6538, Escherichia coli NRLL B-3008, Bacillus cereus ATCC 14579, and Salmonella typhii (clinical isolate), respectively. In the present study, among the tested bacteria S. typhii was the most sensitive, while B. cereus and E. coli were the most resistant pathogens in the applied mouthwash formulations. The essential oil combination containg mouthwash formulations can be used as a functional naturals based cosmetics.

Keywords

Formulation, Lavender, Cardamon, Sage, moutwash, antimicrobial

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Cite
Bibtex @araştırma makalesi { nveo685474, journal = {Natural Volatiles and Essential Oils}, issn = {}, eissn = {2148-9637}, address = {}, publisher = {Badebio Biotechnology Ltd.}, year = {2020}, volume = {7}, pages = {9 – 17}, doi = {10.37929/nveo.685474}, title = {Antimicrobial activities of mouthwashes obtained from various combinations of Elettaria cardamomum Maton., Lavandula angustifolia Mill. and Salvia triloba L. essential oils}, key = {cite}, author = {KARADAĞ, Ayşe Esra and İPEKÇİ, Esra and YAĞCILAR, Ayşe Pınar and SİAFAKA, Panoraia and ÜSTÜNDAĞ OKUR, Neslihan} }
APA KARADAĞ, A , İPEKÇİ, E , YAĞCILAR, A , SİAFAKA, P , ÜSTÜNDAĞ OKUR, N . (2020). Antimicrobial activities of mouthwashes obtained from various combinations of Elettaria cardamomum Maton., Lavandula angustifolia Mill. and Salvia triloba L. essential oils. Natural Volatiles and Essential Oils , 7 (1) , 9-17 . DOI: 10.37929/nveo.685474
MLA KARADAĞ, A , İPEKÇİ, E , YAĞCILAR, A , SİAFAKA, P , ÜSTÜNDAĞ OKUR, N . “Antimicrobial activities of mouthwashes obtained from various combinations of Elettaria cardamomum Maton., Lavandula angustifolia Mill. and Salvia triloba L. essential oils”. Natural Volatiles and Essential Oils 7 (2020 ): 9-17 <https://dergipark.org.tr/tr/pub/nveo/issue/53374/685474>
Chicago KARADAĞ, A , İPEKÇİ, E , YAĞCILAR, A , SİAFAKA, P , ÜSTÜNDAĞ OKUR, N . “Antimicrobial activities of mouthwashes obtained from various combinations of Elettaria cardamomum Maton., Lavandula angustifolia Mill. and Salvia triloba L. essential oils”. Natural Volatiles and Essential Oils 7 (2020 ): 9-17
RIS TY – JOUR T1 – Antimicrobial activities of mouthwashes obtained from various combinations of Elettaria cardamomum Maton., Lavandula angustifolia Mill. and Salvia triloba L. essential oils AU – Ayşe Esra KARADAĞ , Esra İPEKÇİ , Ayşe Pınar YAĞCILAR , Panoraia SİAFAKA , Neslihan ÜSTÜNDAĞ OKUR Y1 – 2020 PY – 2020 N1 – doi: 10.37929/nveo.685474 DO – 10.37929/nveo.685474 T2 – Natural Volatiles and Essential Oils JF – Journal JO – JOR SP – 9 EP – 17 VL – 7 IS – 1 SN – -2148-9637 M3 – doi: 10.37929/nveo.685474 UR – https://doi.org/10.37929/nveo.685474 Y2 – 2020 ER –
EndNote %0 Natural Volatiles and Essential Oils Antimicrobial activities of mouthwashes obtained from various combinations of Elettaria cardamomum Maton., Lavandula angustifolia Mill. and Salvia triloba L. essential oils %A Ayşe Esra KARADAĞ , Esra İPEKÇİ , Ayşe Pınar YAĞCILAR , Panoraia SİAFAKA , Neslihan ÜSTÜNDAĞ OKUR %T Antimicrobial activities of mouthwashes obtained from various combinations of Elettaria cardamomum Maton., Lavandula angustifolia Mill. and Salvia triloba L. essential oils %D 2020 %J Natural Volatiles and Essential Oils %P -2148-9637 %V 7 %N 1 %R doi: 10.37929/nveo.685474 %U 10.37929/nveo.685474
ISNAD KARADAĞ, Ayşe Esra , İPEKÇİ, Esra , YAĞCILAR, Ayşe Pınar , SİAFAKA, Panoraia , ÜSTÜNDAĞ OKUR, Neslihan . “Antimicrobial activities of mouthwashes obtained from various combinations of Elettaria cardamomum Maton., Lavandula angustifolia Mill. and Salvia triloba L. essential oils”. Natural Volatiles and Essential Oils 7 / 1 (Mart 2020): 9-17 . https://doi.org/10.37929/nveo.685474
AMA KARADAĞ A , İPEKÇİ E , YAĞCILAR A , SİAFAKA P , ÜSTÜNDAĞ OKUR N . Antimicrobial activities of mouthwashes obtained from various combinations of Elettaria cardamomum Maton., Lavandula angustifolia Mill. and Salvia triloba L. essential oils. Nat. Volatiles & Essent. Oils. 2020; 7(1): 9-17.
Vancouver KARADAĞ A , İPEKÇİ E , YAĞCILAR A , SİAFAKA P , ÜSTÜNDAĞ OKUR N . Antimicrobial activities of mouthwashes obtained from various combinations of Elettaria cardamomum Maton., Lavandula angustifolia Mill. and Salvia triloba L. essential oils. Natural Volatiles and Essential Oils. 2020; 7(1): 17-9.

FULL TEXT: NVEO 2020, Volume 7, Issue 1, Pages 9-17

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    • 2015, Volume 2, Issue 4, Pages 1 – 3
    • 2015, Volume 2, Issue 4, Pages 4 – 10
    • 2015, Volume 2, Issue 4, Pages 11 – 16
    • 2015, Volume 2, Issue 4, Pages 17 – 26
    • 2015, Volume 2, Issue 4, Pages 27 – 39
    • 2015, Volume 2, Issue 4, Erratum
    • FULL ISSUE: NVEO 2015, Volume 2, Issue 4
  • Volume 2, Issue 3
    • 2015, Volume 2, Issue 3, Pages 1 – 148
  • Volume 2, Issue 2
    • 2015, Volume 2, Issue 2, Pages 1 – 15
    • 2015, Volume 2, Issue 2, Pages 16 – 29
    • 2015, Volume 2, Issue 2, Pages 30 – 38
    • 2015, Volume 2, Issue 2, Pages 39- 44
    • 2015, Volume 2, Issue 2, Pages 45 – 51
    • 2015, Volume 2, Issue 2, Pages 52 – 56
    • FULL ISSUE: NVEO 2015, Volume 2, Issue 2
  • Volume 2, Issue 1
    • 2015, Volume 2, Issue 1, Pages 1 – 10
    • 2015, Volume 2, Issue 1, Pages 11 – 21
    • 2015, Volume 2, Issue 1, Pages 22 – 31
    • 2015, Volume 2, Issue 1, Pages 32 – 36
    • 2015, Volume 2, Issue 1, Pages 37 – 48
    • FULL ISSUE: NVEO 2015, Volume 2, Issue 1

2014 - Volume 1

  • Issues
  • Volume 1, Issue 2
    • 2014, Volume 1, Issue 2, Pages 1 – 285
  • Volume 1, Issue 1
    • 2014, Volume 1, Issue 1, Pages 1 – 50
    • 2014, Volume 1, Issue 1, Pages 51 – 54
    • 2014, Volume 1, Issue 1, Pages 55 – 59
    • 2014, Volume 1, Issue 1, Pages 60 – 65
    • 2014, Volume 1, Issue 1, Pages 66 – 72
    • 2014, Volume 1, Issue 1, Pages 73 – 79
    • FULL ISSUE: NVEO 2014, Volume 1, Issue 1
INDEXES AND PLATFORMS
CABI - Centre for Agriculture and Bioscience International
CAS Source Index (CASSI)
Directory of Research Journals Indexing (DRJI)
Elsevier Scopus
EZB Elektronische Zeitschriftenbibliothek
Scholars Impact
WorldCat
Zeitschriftendatenbank (ZDB)
Index Copernicus
Scimago Journal & Country Rank
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